Nutmeg
Nutmeg (also known as pala in Indonesia) is one of the two spices. The other being mace derived from several species of tree in the genus Myristica. The most important commercial species is Myristica fragrans, an evergreentree indigenous to the Banda Islands in the Moluccas (or Spice Islands) of Indonesia.
Description
Products
|
Description
|
Origin
|
Nutmeg
|
Specifications 1. Dried Nutmeg, 2. Grade AAA 3. Color: Natural Light Grey 4. Admixture 1% MAX 5. No speckle, no mould, No sudan red 6. Moisture: 14% MAX 7. Natural planted, hand picked 8. High quality guarante Packing: 25kg in jute bag. |
RSA
|
Shelf Life
|
Load Ability
|
|
2 Years
|
10 MT In 20
20 MT In 40
|